Sabarac Japanese Miso Fermented Hot Sauce 150ml
Sabarac is Australia's premier producer of fermented hot sauces and condiments. They have deviated from the traditional, and created truly unique flavours in each and every one of their products. Their range of handcrafted goods will transform the pedestrian into pièce de résistance with every use.
FERMENTED JAPANESE MISO SAUCE 150ml
A rich mix of fermented chillies and traditional Japanese flavours is bolstered by the umami undertones of locally sourced red fava bean miso. The combination of flavours and textures gives rise to a rollercoaster experience of hot, salty, sour, and earthy. Perfect as an addition to any Japanese dish including gyoza, sashimi, or simply over steamed rice.
Heat Rating 4/10
Birds Eye, Capsicum, Carrot, Daikon, Red Fava Bean Miso, Garlic, Ginger, Salt, Champagne Vinegar, Rice Wine Vinegar, Mirin